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Nick Stellino's Family Kitchen
by Nick Stellino
Photography by E.J. Armstrong
Nick Stellino's Passione
Pasta, Pizza, and Panini
by Nick Stellino
Norman's New World Cuisine
by Chef Norman Van Aken
Not Afraid of Flavor
Recipes from Magnolia Grill
by Ben and Karen Barker
On Cooking
by Sarah R. Labensky and Alan M. Hause
Prevention's Health Guaranteed Cookbook
by David Joachim
Quaker Oats Favorite Recipe Collection
Cookbook and CD
Edited by Lori and Michael Fagien
Music by Mark Billman
Saved By Soup
More Than 100 Delicious Low-Fat Soups to Eat and Enjoy Every Day
by Judith Barrett
The Second Avenue Deli Cookbook
by Sharon Lebewohl and Rena Bulkin
Simple Vegetarian Pleasures
by Jeanne Lemlin
Slim & Fit Kids
Raising Healthy Children in a Fast-Food World
by Judy Mazel and John E. Monaco, M.D.
Specialties of the House
Steven Raichlen's Healthy Latin Cooking
by Steven Raichlen
Susanna Foo Chinese Cuisine
by Susanna Foo
The Adventurous Gardener
Where to Buy the Best Plants in New England
by Ruah Donnelly
The Cook and the Gardener
A Year of Recipes and Writings from the French Countryside
by Amanda Hesser
The Diabetic Dessert Cookbook and GrandmaKate's No-Sugar Sweetener
by Coleen Howard
The Fort Cookbook
The Gathering Place
The Gourmet Prescription
High Flavor Recipes for Lower Carbohydrate Diets
by Deborah Chud, M.D.
The Herb Garden Cookbook
by Lucinda Hutson
The Oxford Companion to the Wines of North America
Bruce Cass, Editor
The Phytopia Cookbook
by Barbara Gollman and Kim Pierce
The Recipe Hall of Fame Dessert Cookbook
Winning Recipes from Hometown America
Edited by Gwen McKee and Barbara Moseley
The Steaklover's Companion
by Fred Simon
The Vegetarian Hearth
by Darra Goldstein
Tofu Mania
Add Tofu to 120 of Your Favorite Dishes for Optimum Health
by Brita Housez
What's Cooking America
by Linda Stradley and Andra Cook
White Dog Cafe Cookbook
by Judy Wicks and Kevin von Klause
William-Sonoma Seasonal Celebration
Williams-Sonoma Kitchen Library
Williams-Sonoma Lifestyles
by Chuck Williams, Editor
Your Organic Kitchen
The Essential Guide to Selecting and Cooking Organic Foods
by Jesse Ziff Cool
Spring 2006
The Big book of Fish and Shellfish
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Championship BBQ Secrets for Real Smoked Food
Buy this book
The Everything Wild Game cookbook
Not Available
Fix It and Enjoy It!
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Gateway to Judaism
Not Available
The Golden Gate Diet
Not Available
Green Tea
Not Available
CIA Grilling
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The Healthy Slow Cooker
Not Available
My Big Fat Greek Feast
Not Available
New Orleans Food
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Sea Life Games and Puzzles
Not Available
Simply Shellfish
Not Available
Spice
Not Available
Weeknight Grilling with the BBQ Queens
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Fall 2005
125 Best Food Processor Recipes
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Ajanta
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The Arab Table
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Batter Up Kids: Sensational Snacks
Buy this book
250 Simple, Delicious, Nutritious, Recipes
Not Available
Carlos'
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Comfort Food Makeovers
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Cooking Free
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CIA book of Soups
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CIA Breakfasts and Brunches
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Culinary Mexico
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Eating for Lower Cholesterol
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The Food Substitutions Bible
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Kosher By Design - Kids in the kitchen
Not Available
The Mixer Bible
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Quick and Easy Vietnamese
Not Available
A Revolution in Eating
Not Available
Seasonal Southwest Cooking
Not Available
The Smart Girl's Guide to Sports
Not Available
The Soup Peddler's Slow and Difficult Soups
Not Available
Stew Leonard's Winning Recipes cookbook
Not Available
Sweet Hands
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The Tailgater's Cookbook
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The Wine Lover's Guide to The Wine Country
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Spring 2005
The BBQ Queens' Big Book of Barbeque
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101 Things to do with a Tortilla
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Biro
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In Mother's Kitchen
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The Return to Family Picnics
Not Available
125 Best Vegan Recipes
Not Available
Kosher By Design Entertains
Not Available
The Gourmet Burger
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125 Best Cupcake Recipes
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ZOV
Not Available
Vegan World Fusion Cuisine
Not Available
101 Things to do with a BBQ
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The Real Food Revival
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OSO Sweet Onions
Not Available
On the Chile Trail
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FALL 2004
My New Mediterranean Cookbook
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101 Things to do with a Potato
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Atkins for Life Low-Carb Cookbook
Not Available
The Culinary Institute of America's Gourmet Meals in Minutes
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125 Best Chocolate Recipes
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The Fearless Chef
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The Essential Eating Well Cookbook
Not Available
The King Arthur Flour Cookie Companion
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610 Magnolia
Not Available
Three Guys from Miami Cook Cuban
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Horsin' Around Card Games
Not Available
The Power of Self-Coaching
Not Available
The Change of Life Diet & Cookbook
Not Available
Fry Light, Fry Right!
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American Sandwich
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The Cook's Essential Kitchen Dictionary
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The Good Cook
Not Available
Spring 2004
101 More Things to do with a Cake Mix
Buy this book
Batter Up Kids: Delicious Desserts
Buy this book
Crazy for Chipotle
Not Available
Crazy for Crab
Buy this book
Easy Indian Cooking
Buy this book
El Farol: Tapas and Spanish Cuisine
Buy this book
Everything Indian Cookbook
Not Available
Fresh Choices
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The Kid-Friendly Food Allergy Cookbook
Not Available
Kid's Book of Horse Games & Puzzles
Not Available
The Lavender Cookbook
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The Everyday Low-Carb Slow Cooker Cookbook
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Macho Nachos
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The New Restaurant Entrepreneur
Not Available
125 Best Biscuit Mix Recipes
Buy this book
Paradise Found
Not Available
Pascual and the Kitchen Angels
Not Available
Potsticker Chronicles
Buy this book
Quick & Easy Thai
Not Available
Recipe Bites
Not Available
Return to Sunday Dinner
Not Available
610 Magnolia
Not Available
The Sustainable Kitchen
Not Available
Veg Out Vegetarian Guide to the city
Not Available
FALL 2003
101 Things to do with a Slow Cooker
Buy this book
125 Best Chocolate Chip Recipes
Buy this book
The Active Woman's Health and Fitness Handbook
Not Available
Almost from Scratch
Buy this book
The Cakebread Cellars Napa Valley cookbook
Buy this book
A Chicken in Every Pot
Not Available
The Diet Doctor's Wife Cookbook
Not Available
Food Lover's Companion to the Napa Valley
Not Available
Green Mangoes & Lemon Grass
Buy this book
The Metropolitan Bakery Cookbook
Not Available
New Soul Cooking
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Simply Saute
Not Available
Simply 7
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The Sommelier's Guide to Wine
Not Available
The South American Table
Not Available
Sweets
Not Available
Winning Styles Cookbook
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SPRING 2003
101 Things to do with a Cake Mix
Buy this book
Tony Casillo's Family Cookbook
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Toast
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More Low-Carb Meals in Minutes
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The Food Journal of Lewis and Clark
Buy this book
Eating for Pregnancy
Not Available
The Flax Cookbook
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The Hadassah Jewish Holiday Cookbook
Not Available
The Golden Door Cooks Light and Easy
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Kitchen of Light
Buy this book
Russel Wright's Menu Cookbook
Not Available
FALL 2002
ON COOKING: Techniques from Expert Chefs
by Sarah R. Labensky and Alan M. Hause
Prentice-Hall
(3rd edition)
$50.00/hardcover (pub n/a)
SWEET MARIA'S COOKIE JAR
