Current Catalog
Contact: Marian Jarkovitch
416.322.6552 x3132
mjarkovich@robertrose.ca
In 175 NATURAL SUGAR DESSERTS, Angelina and Ari Dayan show you how to make health-conscious homemade desserts and baked goods.
These delicious and decadent recipes are ideal for those who want to reduce or eliminate their intake of processed sugars.
This cookbook is packed with helpful tips, techniques, and valuable information on cooking with alternative sweeteners.
Each recipe has been created using only the natural sweetness of fruits and other natural ingredients like honey, maple syrup,
agave syrup, and stevia. Recipes include: Little Prince Cookies Filled with Chocolate and Figs,
Ricotta and Apple Turnovers, and Pear Tart Delight.
About the Authors
Angelina Dayan, and her son Ari Dayan, are food gourmets whose focus is making meals that are both healthy and delicious. Angelina is also a
market research professional and business owner, and Ari is a jazz musician. Both are food advocates in London, England.
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