Current Catalog
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Our online catalog showcases the cookbooks, authors, and publishers we are working with this season.
If you are a member of the FOOD MEDIA looking for a review copy, click here.
To purchase any of the books in our catalog, visit your local bookstore or simply click on the "Buy this book" link on each book's "More information" page to order the book from ecookbooks.com.
Click any title or image to view more information.
CHOCOLATE FOR BREAKFAST
Entertaining Menus to Start the Day with a Celebration, From Napa Valley's Oak Knoll Inn
by Barbara Passino
The Gerald & Marc Hoberman Collection
March 2009
$40.00/hardcover
Full-color photographs throughout
ISBN-13: 978-1919939551
More information
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COOKING GREEN
Reducing Your Carbon Footprint in the Kitchen – The New Green Basics Way
With Hundreds of Tips and Over Fifty Energy- and Time-Saving Recipes to Shrink Your "Cookprint"
by Kate Heyhoe
Da Capo Lifelong Books
March 2009
$17.95/paperback original
ISBN-13: 978-0-7382-1230-2
More information
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CRAFTS ACROSS AMERICA
More Than 40 Crafts that Immigrated to America.
A Kids Can! Book.
by Cindy A. Littlefield
illustrated by Jim Caputo
Ideals/Williamson Books
April 2009
$12.99/paperback
Full-color illustrations throughout
ISBN-13: 978-0-8249-6810-6
More information
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GREEN PRINCESS COOKBOOK
Sweets and Treats to Save the Planet
by Barbara Beery
Gibbs Smith
March 2009
$14.99/hardcover with spiral binding
Full-color photographs throughout
ISBN-13: 978-1-4236-0565-2
More information
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HONING YOUR EDGE
Cutting Edge Media Skills for Culinary Professionals
with Lisa Ekus-Saffer and Virginia Willis
Now booking for 2009
Please contact us to schedule and for pricing
More information
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SECRET RECIPES OF THE MODERN WIFE
All the Dishes You'll Need to Make from the Day You Say "I Do" Until Death (or Divorce) Do You Part
by Nava Atlas
Fireside/Simon & Schuster
April 2009
$12.00/paperback
Full-color illustrations throughout
ISBN-13: 978-1-4165-9250-1
More information
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New Cookbooks Coming Soon...
200 FAST & EASY ARTISAN BREADS
by Judith Fertig
Robert Rose Inc.
October 2009
250 TRUE ITALIAN PASTA DISHES
by John Coletta with Nancy Ross Ryan
Robert Rose Inc.
October 2009
400 SENSATIONAL COOKIES
by Linda J. Amendt
Robert Rose Inc.
October 2009
500 BEST SAUCES, SALAD DRESSINGS, RUBS, MARINADES AND MORE
by George Geary
Robert Rose Inc.
October 2009
THE BERGHOFF CAFÉ COOKBOOK
by Carlyn Berghoff with Nancy Ross Ryan
Andrews McMeel
Fall 2009
THE COWBOY WAY
by Grady Spears with June Naylor and Kelly Frazier
Andrews McMeel
Fall 2009
THE ENTERTAINING ENCYCLOPEDIA
by Denise Vivaldo
Robert Rose Inc.
October 2009
HOT & HOT FISH CLUB
by Chris and Idie Hastings
Running Press
October 2009
PRINCESS TEA PARTIES
by Janeen Sarlin and Noelle Shipley
Chronicle Books
Fall 2009
Looking for more cookbooks? To find books promoted earlier, click the
following catalogs: Autumn 2008,
Spring 2008,
or Autumn 2007 or
Spring 2007.
You can also visit our BOOKSTORE to find dozens of titles we have represented over the years.
To begin your search, click here.
To learn how your cookbook can be featured in an upcoming catalog, contact us.
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