Receive Updates:
Add Lisa Ekus News Feed to Google


The Lisa Ekus Group LLC, Hatfield, MA 413-247-9325
There's no one else I would want as my agent... - David Joachim about The Lisa Ekus Group LLC, Hatfield, MA

Literary Agency
Overview

Printer-friendly page

Since 2000, we have been offering personalized, detailed-oriented literary services to veteran authors and newcomers alike. Our agency represents more than 80 authors — many of whom have published multiple books — and numerous leading publishers.

We specialize in cookbooks and food-related titles, but have managed a number of health and women's non-fiction topics as well. All foreign rights and inquiries are handled by Jennifer Weltz of the Jean V. Naggar Literary Agency in New York City.

We are a full member of the Association of Author Representatives.

What does a literary agent do?

Here are a few of the key responsibilities we assume as an agent:

  • Analyze industry trends, in order to approach the most appropriate publishers
  • Consult on the "readiness" of each proposal, providing suggestions for revision based on feedback we receive from editors
  • Create a plan and timeline for proposal submission
  • Negotiate publishing contracts to reflect the best possible terms and conditions, with respect to rights, royalties, options, copyrights, style, format, promotion, publicity, and advertising
  • Sell sub-rights as applicable
  • Provide constructive advice when analyzing prospective works, proposals, and manuscripts
  • Match clients with editors who are looking for specific projects
  • Respond promptly and reliably through the entire publishing process
  • Believe in each and every client

Looking to get published? Please review our Frequently Asked Questions and Proposal Guidelines.




Home | About Us | Public Relations | Literary Agency | Media Training | Culinary Partnerships | What's New | Client Comments | Search | Contact Us


Proud Member of the International Association of Culinary Professionals (IACP) http://www.iacp.com/ Proud Member of Women Chefs and Restaurateurs Slow Food USA Les Dames d'Escoffier International Culinary Guild
Southern Foodways Alliance Share Our Strength Food Bank of Western Massachusetts Food and Culinary Professionals
Food and Culinary Professionals


Site Credits


The Lisa Ekus Group LLC, Hatfield, MA 413-247-9325