Public Relations
Overview

Printer-friendly page

In the crowded culinary marketplace, it is crucial to have a savvy, well-seasoned team to strategize, coordinate, and implement public relations, marketing, and publicity efforts.

The Lisa Ekus Group has more than 25 years of experience representing a diversified selection of cookbooks, restaurants, food personalities, and food products to the media.

Our culinary publicity and promotion services include:

• National and Regional Campaigns
• Press Material Development and Revision
• Online Cookbook Feature
• E-Releases
• Clipping Retrieval
• Event and Media Tour Planning
• Satellite Media Tour (SMT) Coordination
• Consulting and Strategic Planning

We are proud to have represented many noted cookbook authors, including Jean Anderson, Melanie Barnard, Rick Bayless, Craig Claiborne, Marcel Desaulniers, Todd English, Debbi Fields, Susanna Foo, Linda Gassenheimer, Joyce Goldstein, Marcella Hazan, Lynne Rossetto Kasper, Mollie Katzen, Emeril Lagasse, Nick Malgieri, Danny Meyer and Michael Romano, Diane Morgan, Jacques Pepin, Steven Raichlen, Richard Sax, Nick Stellino, Patricia Wells, Anne Willan, and Paula Wolfert.

Recently, our clients have appeared on NBC, CBS, ABC, Fox, and CNN. Specific television show placements include: "The Today Show", "Weekend Today", "The Wayne Brady Show", "Living It Up with Ali & Jack", "Fox News", "Fox and Friends", and "Inside Edition". And, recent print media placements include: The New York Times, The Wall Street Journal, The Boston Globe, USA Today, Bon Appétit, and Healthy Cooking, along with numerous regional and state-wide publications.